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ASTM F919-15
Standard Specification for Slicing Machines, Food, Electric
Automaticky přeložený název:
Standardní specifikace pro nářezové stroje , Food, Electric
NORMA vydána dne 1.8.2015
Informace o normě:
Označení normy: ASTM F919-15
Poznámka: NEPLATNÁ
Datum vydání normy: 1.8.2015
Kód zboží: NS-615889
Počet stran: 7
Přibližná hmotnost: 21 g (0.05 liber)
Země: Americká technická norma
Kategorie: Technické normy ASTM
Kategorie - podobné normy:
Anotace textu normy ASTM F919-15 :
Keywords:
carriage, food service equipment, gage plate, knife, slicer,, ICS Number Code 97.040.50 (Small kitchen appliances)
Doplňující informace
| 1. Scope | ||||||||||||||||||||||
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1.1 This specification covers commercial food slicers having electrically driven rotating slicing blades. 1.2 The values stated in inch-pound units are to be regarded as standard. The values given in parentheses are mathematical conversions to SI units that are provided for information only and are not considered standard. 1.3 The following precautionary caveat pertains only
to the test method portion, Section 9, of this specification:
MIL-STD-167/1 Mechanical Vibration of Shipboard
Equipment (Type IEnvironmental and Type IIInternally Excited) MIL-STD-461 Requirements for the Control of
Electromagnetic Interference Characteristics for Subsystems and
Equipment Standard Specification for Food Service
Equipment Manuals Standard Practice for Commercial
Packaging NSF/ANSI Standard No. 8 Commercial Powered Food Preparation
Equipment NSF Listings Food Equipment UL 763 Motor-Operated Commercial Food Preparing
Machines Standard Practice for Human Engineering
Design for Marine Systems, Equipment, and Facilities Marking and Labeling Systems ANSI Z1.4 Sampling Procedures and Tables for
Inspection by Attributes Interface Standard for Shipboard Systems,
Section 300A, Electric Power, Alternating Current |
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