Potřebujeme váš souhlas k využití jednotlivých dat, aby se vám mimo jiné mohly ukazovat informace týkající se vašich zájmů. Souhlas udělíte kliknutím na tlačítko „OK“.
Standard Test Method for Grease Resistance of Paper
Automaticky přeložený název:
Standardní zkušební metoda pro Grease odpor papíru
NORMA vydána dne 10.5.1997
Označení normy: ASTM D722-93(1997)
Poznámka: NEPLATNÁ
Datum vydání normy: 10.5.1997
Kód zboží: NS-37905
Počet stran: 3
Přibližná hmotnost: 9 g (0.02 liber)
Země: Americká technická norma
Kategorie: Technické normy ASTM
Keywords:
Foodstuffs, Glassline paper, Grease resistance, Greaseproof paper, Vegetable parchment paper, Paper, paper-grease resistance, by turpentine test
1. Scope | ||||||||||
1.1 This test method covers paper and paper products that have been treated or designed to resist penetration by oils or greases commonly found in foodstuffs. Such papers include but are not limited to greaseproof, glassine, and vegetable parchment papers. 1.2 This test method provides relative data regarding the degree of grease resistance for the materials tested based on time required for penetration of a test specimen by turpentine under specified laboratory conditions. For paper or paper products that are not penetrated under these conditions by the upper arbitrary time limit of the test (1800 s), no relative information is provided. 1.3 The values stated in SI units are to be regarded as the standard. The inch-pound units given in parentheses are for information only. 1.4 This standard does not purport to address all of the safety problems, if any, associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use. |
||||||||||
2. Referenced Documents | ||||||||||
|
Poslední aktualizace: 21.11.2024 (Počet položek: 2 206 478)
© Copyright 2024 NORMSERVIS s.r.o.