
Cream — Determination of fat content — Acido-butyrometric method
NORMA vydána dne 8.2.2018
Designation standards: ISO 19660:2018
Publication date standards: 8.2.2018
The number of pages: 14
Approximate weight : 42 g (0.09 lbs)
Country: International technical standard
Kategorie: Technické normy ISO