BUTTER. DETERMINATION OF THE SALT (SODIUM CHLORIDE) CONTENT. (REFERENCE METHOD).
NORMA vydána dne 15.1.1985
Designation standards: UNE 34857:1985
Publication date standards: 15.1.1985
The number of pages: 4
Approximate weight : 12 g (0.03 lbs)
Country: Spanish technical standard
Kategorie: Technické normy UNE