Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017)
NORMA vydána dne 26.7.2017
Designation standards: UNE-EN ISO 6579-1:2017
Publication date standards: 26.7.2017
The number of pages: 61
Approximate weight : 183 g (0.40 lbs)
Country: Spanish technical standard
Kategorie: Technické normy UNE