
Gas heated catering equipment - Part 2-4: Specific requirements - Fryers
NORMA vydána dne 11.10.2022
Designation standards: UNE-EN 203-2-4:2022
Note: NEPLATNÁ
Publication date standards: 11.10.2022
The number of pages: 17
Approximate weight : 51 g (0.11 lbs)
Country: Spanish technical standard
Kategorie: Technické normy UNE