MU 2.3.2.1917-04

Procedure and organization of control of food, made from (or with the use of) the raw vegetable materials having HM analogs

NORMA vydána dne 26.7.2004

Rusky -
Elektronické PDF (899.90 CZK)

Rusky -

Tištěné (899.90 CZK)

Anglicky a rusky -

Elektronické PDF (11117.30 CZK)

Anglicky a rusky -

Tištěné (11117.30 CZK)

The information about the standard:

Designation standards: MU 2.3.2.1917-04
Publication date standards: 26.7.2004
The number of pages: 25
Approximate weight : 75 g (0.17 lbs)
Country: Russian technical standard
Kategorie: MU