Guidelines for virtual kitchen services
NORMA vydána dne 10.5.2022
Označení normy: IWA 40:2022
Datum vydání normy: 10.5.2022
Počet stran: 9
Přibližná hmotnost: 27 g (0.06 liber)
Země: Mezinárodní technická norma
Kategorie: Technické normy IWA
Description / Abstract: This document provides guidelines on principles, processes and practices relevant to meeting the safety and quality standards required of virtual kitchen services. This document applies to virtual kitchen operators and is also intended to serve as a reference for other stakeholders, such as virtual restaurants.