Poultry meat, edible offal and semi-prepared products from poultry meat. Sampling methods and preparing for microbiological examinations
NORMA vydána dne 1.7.2014
Designation standards: GOST R 50396.0-2013
Note: NEPLATNÁ
Publication date standards: 1.7.2014
The number of pages: 24
Approximate weight : 72 g (0.16 lbs)
Country: Russian technical standard
Kategorie: Technické normy GOST