GOST R 55979-2014

Enzyme preparations for food industry. Methods for determination of pectat- and pectin-lyaze activities

NORMA vydána dne 1.7.2015

Rusky -
Elektronické PDF (1413.20 CZK)

Rusky -

Tištěné (1413.20 CZK)

Anglicky a rusky -

Elektronické PDF (5978.80 CZK)

Anglicky a rusky -

Tištěné (5978.80 CZK)

The information about the standard:

Designation standards: GOST R 55979-2014
Publication date standards: 1.7.2015
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: Russian technical standard
Kategorie: Technické normy GOST

Annotation of standard text GOST R 55979-2014 :

Implemented changes and corrections:
Amd. 9.15