GOST R 54607.5-2015

Public catering services. Methods of laboratory quality control of products of public catering. Part 5. Methods for determination of fat

NORMA vydána dne 1.6.2016

Rusky -
Elektronické PDF (1631.90 CZK)

Rusky -

Tištěné (1631.90 CZK)

Anglicky a rusky -

Elektronické PDF (7343.60 CZK)

Anglicky a rusky -

Tištěné (7343.60 CZK)

The information about the standard:

Designation standards: GOST R 54607.5-2015
Publication date standards: 1.6.2016
The number of pages: 15
Approximate weight : 45 g (0.10 lbs)
Country: Russian technical standard
Kategorie: Technické normy GOST