GOST R 51459-99

Cheese and processed cheese products. Method of determination of mass-percent of citric acid

NORMA vydána dne 1.7.2002

The information about the standard:

Designation standards: GOST R 51459-99
Publication date standards: 1.7.2002
The number of pages: 8
Approximate weight : 24 g (0.05 lbs)
Country: Russian technical standard
Kategorie: Technické normy GOST