GOST R 51457-99

Cheese and processed cheese products. Gravimetric method for determination of fat content

NORMA vydána dne 1.7.2002

Rusky -
Elektronické PDF (1337.00 CZK)

Rusky -

Tištěné (1337.00 CZK)

Anglicky a rusky -

Elektronické PDF (5520.10 CZK)

Anglicky a rusky -

Tištěné (5520.10 CZK)

The information about the standard:

Designation standards: GOST R 51457-99
Publication date standards: 1.7.2002
The number of pages: 11
Approximate weight : 33 g (0.07 lbs)
Country: Russian technical standard
Kategorie: Technické normy GOST