GOST R 51409-99

Wheat flour. Physical characteristics of doughs. Determination of rheological properties using an extensograph

NORMA vydána dne 1.3.2001

Rusky -
Elektronické PDF (1333.90 CZK)

Rusky -

Tištěné (1333.90 CZK)

Anglicky a rusky -

Elektronické PDF (5905.40 CZK)

Anglicky a rusky -

Tištěné (5905.40 CZK)

The information about the standard:

Designation standards: GOST R 51409-99
Note: NEPLATNÁ
Publication date standards: 1.3.2001
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: Russian technical standard
Kategorie: Technické normy GOST