GOST R 51404-99

Wheat flour. Physical characteristics of doughs. Determination of water absorption and rheological properties usinc a farinograph

NORMA vydána dne 1.1.2001

Rusky -
Elektronické PDF (1327.80 CZK)

Rusky -

Tištěné (1327.80 CZK)

Anglicky a rusky -

Elektronické PDF (5878.00 CZK)

Anglicky a rusky -

Tištěné (5878.00 CZK)

The information about the standard:

Designation standards: GOST R 51404-99
Note: NEPLATNÁ
Publication date standards: 1.1.2001
The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
Country: Russian technical standard
Kategorie: Technické normy GOST