Food eggs and foodstuffs of processed poultry eggs. Method for determination of fatty acid composition
NORMA vydána dne 1.7.2015
Designation standards: GOST 32150-2013
Publication date standards: 1.7.2015
The number of pages: 16
Approximate weight : 48 g (0.11 lbs)
Country: Russian technical standard
Kategorie: Technické normy GOST