Specialized food products. Gluten free and low-gluten products. Determining of residual amounts of gluten by immunochemical methods
NORMA vydána dne 1.3.2027
Designation standards: GOST 35374-2026
Publication date standards: 1.3.2027
The number of pages: 26
Approximate weight : 78 g (0.17 lbs)
Country: Russian technical standard
Kategorie: Technické normy GOST