GOST 34847-2022

Confectionery. Methods for determination of mass fraction of fruit raw materials. Part 3. Quantification of raw fruit

NORMA vydána dne 1.1.2023

Rusky -
Elektronické PDF (2202.20 CZK)

Rusky -

Tištěné (2202.20 CZK)

Anglicky a rusky -

Elektronické PDF (11217.80 CZK)

Anglicky a rusky -

Tištěné (11217.80 CZK)

The information about the standard:

Designation standards: GOST 34847-2022
Publication date standards: 1.1.2023
The number of pages: 24
Approximate weight : 72 g (0.16 lbs)
Country: Russian technical standard
Kategorie: Technické normy GOST