Food concentrates. Methods for determination of organoleptic properties, preparedness of concentrates for using and evaluation of suspension dispersity
NORMA vydána dne 1.1.1979
Designation standards: GOST 15113.3-77
Publication date standards: 1.1.1979
The number of pages: 2
Approximate weight : 6 g (0.01 lbs)
Country: Russian technical standard
Kategorie: Technické normy GOST
Implemented changes and corrections:
Amd. 8.84