GOST 12183-66

Rye-wheat and wheat-rye whole meal for baking inductry. Specifications

NORMA vydána dne 1.7.1967

Rusky -
Elektronické PDF (933.60 CZK)

Rusky -

Tištěné (933.60 CZK)

Anglicky a rusky -

Elektronické PDF (3231.70 CZK)

Anglicky a rusky -

Tištěné (3231.70 CZK)

The information about the standard:

Designation standards: GOST 12183-66
Note: NEPLATNÁ
Publication date standards: 1.7.1967
The number of pages: 6
Approximate weight : 18 g (0.04 lbs)
Country: Russian technical standard
Kategorie: Technické normy GOST

Annotation of standard text GOST 12183-66 :

Implemented changes and corrections:
Amd. 7.83
Amd. 9.87
Amd. 9.88
Amd. 10.95
Amd. 11.98