GB 31660.5-2019

(National Food Safety Standard Determination of amantadine residues in animal foods by liquid chromatography-tandem mass spectrometry)

NORMA vydána dne 6.9.2019

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The information about the standard:

Designation standards: GB 31660.5-2019
Publication date standards: 6.9.2019
Country: Chinese technical standard
Kategorie: Technické normy GB