
Equipment for commercial kitchens - Food distribution equipment - Part 9: Dispensers.
NORMA vydána dne 1.12.2004
    
        Designation standards: DIN 18867-9:2004-12
                
                
                
                Note:    NEPLATNÁ
               
                Publication date standards:  1.12.2004
        The number of pages: 12
Approximate weight : 36 g (0.08 lbs)
        Country:          German technical standard
        Kategorie:  Technické normy DIN
        
                
              
Großküchengeräte - Fahrbare Geräte - Teil 9: Stapelgeräte (beheizt oder unbeheizt).