BS EN ISO 8534:2008

Animal and vegetable fats and oils. Determination of water content. Karl Fischer method (pyridine free).

NORMA vydána dne 30.9.2008

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The information about the standard:

Designation standards: BS EN ISO 8534:2008
Note: NEPLATNÁ
Publication date standards: 30.9.2008
The number of pages: 18
Approximate weight : 54 g (0.12 lbs)
Country: British technical standard
Kategorie: Technické normy BS