Microbiology of food and animal feeding stuffs. Preparation of test samples, initial suspension and decimal dilutions for microbiological examination. Specific rules for the preparation of products other than milk and milk products, meat and meat products, and fish and fishery products.
NORMA vydána dne 31.1.2012
Designation standards: BS EN ISO 6887-4:2003+A1:2011
Note: NEPLATNÁ
Publication date standards: 31.1.2012
The number of pages: 24
Approximate weight : 72 g (0.16 lbs)
Country: British technical standard
Kategorie: Technické normy BS