
Microbiology of the food chain. Requirements and guidelines for conducting challenge tests of food and feed products. Challenge tests to study growth potential, lag time and maximum growth rate.
NORMA vydána dne 2.5.2019
Designation standards: BS EN ISO 20976-1:2019
Publication date standards: 2.5.2019
The number of pages: 38
Approximate weight : 114 g (0.25 lbs)
Country: British technical standard
Kategorie: Technické normy BS
ISBN: 978 0 580 94875 6 Status: Confirmed