BS 770:1952

Methods for the chemical analysis of cheese.

NORMA vydána dne 13.5.1952

The information about the standard:

Designation standards: BS 770:1952
Note: NEPLATNÁ
Publication date standards: 13.5.1952
Approximate weight : 300 g (0.66 lbs)
Country: British technical standard
Kategorie: Technické normy BS