Standard Test Method for Performance of Chinese (Wok) Ranges
NORMA vydána dne 1.10.2005
Designation standards: ASTM F1991-99(2005)
Note: NEPLATNÁ
Publication date standards: 1.10.2005
The number of pages: 10
Approximate weight : 30 g (0.07 lbs)
Country: American technical standard
Kategorie: Technické normy ASTM
Keywords:
Chinese range, energy efficiency, heatup time, performance, production capacity, uniform test procedure, water level mark, well/chamber, wok, ICS Number Code 97.040.60 (Cookware, cutlery and flatware)